Ingredients
Equipment
Method
- Preheat your oven to 350 degrees and grease a square baking dish and line with parchment paper
- Using a kitchen aid add all of the wet ingredients and combine EXCEPT the apple.
- Chop up the apple into small squares
- Once the wet ingredients are combined add in the dry ingredients and stir.
- Once everything is mixed use a rubber spatula to fold in the apple.
- Scrape the batter into the baking dish and top with more of the Splenda Brown Sugar
- Bake for 40 minutes
- Once it is done baking take it out of the oven and let it cool, then cut it in to 9 squares and enjoy!
Notes
Nutrition Facts
Serving Size 56 grams
Servings Per Container 1
Amount Per Serving
Calories 90
Calories from Fat 9
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0.1g
1%
Trans Fat 0g
Cholesterol 5.3mg
2%
Sodium 109.2mg
5%
Total Carbohydrate 14.5g
5%
Dietary Fiber 1.6g
6%
Sugars 6.4g
Protein 5.3g
11%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.