Fruit Salad
Ingredients
- 5 g Sugar Free Cheesecake Pudding Mix
- 1 tsp lemon juice
- 200 grams plain non-fat greek yogurt
- 25 grams fat free whipped topping
- 110 grams strawberries
- 80 grams black berries
- 150 grams blueberries
- 180 grams raspberries
- 60 grams mini marshmallows
Instructions
- Start by adding all the ingredients from the cream sauce into a bowl.
- Mix well.
- Once the cream sauce is combined, add the fruit and marshmallows to the same mixing bowl and toss to coat it. Be careful while you are mixing to keep the fruit from breaking apart or being smashed.
- Serve immediately or soon after making your fruit salad.