Crock Pot Buffalo Chicken

What is better than buffalo chicken? Crock pot buffalo chicken! Why? It is easy, and SO tender! A delicious recipe and perfect for meal prep.

How many ingredients do you need for this recipe? Only 5! How long will it take you to prepare? About 5 minutes, then the crock pot does the rest of the work!

I love to make this crock pot chicken at the beginning of the week and have it on repeat! It goes with basically anything. I will get all of the ingredients together, throw it in the crock pot and go about my day! That is what I like to call an easy meal prep.

Some Things I Like To Make:

I am sure you can come up with many other things on top of these yummy creations! I am telling you, just like the sauce, that sh** goes with everything!

So Here Is What You Need For The Crock Pot Buffalo Chicken
  • 6 tbsp Fat Free Cream Cheese
  • 700 grams Chicken Breast (3-4 large chicken breasts!
  • 1 small chopped onion
  • 200 mL Frank’s Red Hot Sauce (about 1 cup)
  • 1/2 cup of Water
  • 1 tbsp Ranch Seasoning
How To Make The Crock Pot Buffalo Chicken!
  1. Add all of the ingredients to the crock pot, chicken, ranch seasoning, chicken, cream cheese, water, chopped onion
  2. Set to low to cook for 4 hours
  3. Shred chicken with a fork, this should be easy
  4. If tracking weigh entire recipe
  5. Add this as the number of servings
  6. Log and ENJOY

Getting in enough protein does not have to be hard, it is quite easy and tasty just like this recipe 😀 One serving of the crock pot chicken has 30 grams of protein, it is a large serving, and it is only 189 calories!

Crock Pot Buffalo Chicken

Crock Pot Buffalo Chicken

What is better than buffalo chicken? Crock pot buffalo chicken! Why? It is easy, and SO tender! A delicious recipe and perfect for meal prep.

Ingredients

  • 6 tbsp Fat Free Cream Cheese
  • 700 grams Chicken Breast (3-4 large chicken breasts!
  • 1 small chopped onion
  • 200 mL Frank's Red Hot Sauce about 1 cup
  • 1/2 cup of Water
  • 1 tbsp Ranch Seasoning

Instructions

  1. Add all of the ingredients to the crock pot, chicken, ranch seasoning, chicken, cream cheese, water, chopped onion
  2. Set to low to cook for 4 hours
  3. Shred chicken with a fork, this should be easy
  4. If tracking weigh entire recipe
  5. Add this as the number of servings
  6. Log and ENJOY

Nutrition Information

Serving Size

190 grams

Amount Per Serving Calories 189Total Fat 6gSaturated Fat 7.5gTrans Fat 0gCholesterol 86mgSodium 1109mgCarbohydrates 4gFiber .4gSugar 0gProtein 31g

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